Wusthof Classic 4.5" Asian Utility Knife

WÜSTHOF’S a best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight-edge blade, which allows it to be used as a mini cook’s knife as well as a paring knife. The new knife is perfectly designed for low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the CLASSIC 4.5-inch Asian Utility Knife performs effortlessly when cutting, slicing, or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables, and cheeses, and can even be used to trim meats and poultry.

Product Feature

• The shape of the blade gives room for knuckles/fingers when used as a prep knife
• Comfortable grip allows for better use of the entire length of the blade
• The thin blade is honed to a 14° bevel
• Great for those moments when a large blade is too unwieldy and a small blade lacks enough power
• Forged from a single piece of high carbon, stain-resistant German stainless steel with full tang
• Ergonomic and comfortable triple-riveted black poly handle
• Razor sharp hand honed PEtec edge

Product Information

• Dimension : 4.5 x 1 x 0.4 inches
• Item Weight: 4 ounces
• Origin: Solingen, Germany